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The pink apple a crisis caused by the earthquake becomes the fruit of health

the ROME - A search of the University of Camerino, joint with the University of Zaragoza and the Baqiyatallah University of Medical Sciences, Tehran, has put

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The pink apple a crisis caused by the earthquake becomes the fruit of health
the ROME - A search of the University of Camerino, joint with the University of Zaragoza and the Baqiyatallah University of Medical Sciences, Tehran, has put in evidence that the pink apple of Sibillini Mountains (Ascoli and Macerata), a small, not particularly beautiful, has an antioxidant properties equal to 25 times the average for the same fruit. For properties la mela rosa is comparable to Trolox, the most powerful antioxidant available (this derivation in chemistry).

Unicam has put it, among its missions, the search for and recovery of the cultivation of the land, in the framework of the Eureka research project of the Marche Region which goes under the title “The phytonutrients of the pink apple of the Sibillini Mountains: aspects of phytochemicals and health properties,” he turned two years old and the coordinates to professor Filippo Maggi School of pharmaceutical Sciences and health products. The collaboration with the company Indena, specialized in the production of active principles and extracts of plant origin of value for the pharmaceutical, has been obtained from the waste products of apple pink a purified extract with polyphenols and antioxidants. The study was published in the international journal “Plants”.

“The extract of apple, rose – said the professor Maggi – has proven to be better than that purified from the mela annurca, a variety of apple bell that is used for the production of food supplements”. The study also revealed the ability the inhibiting of the extract of apple, rose against the enzymes involved in the onset of some neurodegenerative diseases and metabolic disorders: depression, cardiovascular disease and diabetes.

The apple of the marches, and mentioned by Horace in the “Satires”, is already a product selected from the chain of Slow Food and, as all the fruits falling in the wide crater of the earthquakes of 2016, has suffered a decline in export. Scientific findings now open the doors to an industrial use of the pink apple and its derivatives in the field of food supplements and cosmetics.

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