"Cod loin recipe – with bacon and chives"
"Matbloggaren Madeléne Hansson offers what she considers to be the best in the world torskryggsrecept. Fillet of cod served with bacon and chives. – It is so good, says she."
"Cod with bacon and chives:"
"Servings: 4 servings
"Madeléne Hansson from Varberg, writes about food on the site Gourmetmorsan where she invites readers on a lot of good recipes and tips."
"One of her most popular recipe is ”Sillahallens cod with bacon and chives”. Where she gratinerar cod in the oven along with the bacon and a delicious creamy vanilla blend."
"Madeléne describes it as the best in the world fiskrecept."
"– It's probably a pretty old recipe that goes around between people so I have not created it yourself. I might add something in order to get my own touch, or so I drive according to the recipe. It is fantastically good."
"What is it you like with the right?"
"– You eat fish very little nowadays. The bacon, which is salt, along with the fish makes it very good. It is so good, " she says."
"”Just to confuse”"
"And according to Madeléne fits this ideal to cook a weeknight."
"– It's crazy easy and goes fast. It is just to blend together and into the oven. Vardagsrecept should be simple, you do not have the time to devote so much time in the kitchen."
"– I love the dishes that you make in a form. It is only to lift into the oven. This right is also possible to prepare and have the form in the fridge, and then set in the oven and boil the potatoes and make a salad."