"Jessica Frejs festive menu are you cooking quickly and easily."
"A new year's eve menu need to neither cost the earth or be svårlagad to feel luxurious. Jessica Frej shows you how to fix nyårslyx – in their cookbook, ”Party in 30 minutes”. "
"Jessica Frejs middagstips:"
"– Make your favorite foods in rather than stand and swear over some twisty lobster with pepparotssnö. It becomes tastier and more fun if you bid the dishes you like to cook and love to eat, in addition, it becomes more personal! "
"– Lobster, which are often sold cooked and frozen and then gratined in the oven so it really becomes jättetorr. "
"– Skip the steak and expensive seafood. Go shopping not frozen imported beef tenderloin on special price. I promise it won't be so good, and the animals have most likely not had such a joyful life. Bet on lovely dishes with pasta, vegetables, salmon, american chicken and my favorite potatoes. At least equally good and extremely affordable. "
"the Recipes from the cookbook, ”Party in 30 minutes” by Jesssica Frej and Johanna Åkerberg Kassel (photo) (Bonnier Fakta)."