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DN Opinion. Vegonorm can mitigate the climate impact of agriculture

the Levels of carbon dioxide in the atmosphere has reached the record level of 415 parts per million. A million species are threatened with extinction. The culprit is the increasingly widespread agriculture.

the UN miljöpanel reported in 2010 that we need to reduce the consumption of meat and dairy products in order to avoid the worst consequences of climate change.

that neither the national or international debate is about our animal husbandry. Trees could grow on the land that we use for this. The less meat and milk we produce, the more land will be over for koldioxidbindande forest.

Tear up livsmedelsstrategin from 2017, which stated that the livestock industry to increase the production up to 2030. We also need a national vegonorm and the phasing out of dairy products. In addition, we must raise the question of the animal husbandry and meat consumption in the EU and the UN.

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