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Bring power to your grill

the volume is turned up for the Danish popular sport in the garden these days. Regardless of whether you throw the coals on the grill, or screwed up on the gas,

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Bring power to your grill

the volume is turned up for the Danish popular sport in the garden these days. Regardless of whether you throw the coals on the grill, or screwed up on the gas, is doomed advanced outdoor kitchen, when the temperature reaches above 20 degrees celsius.

But even experienced grillhoveder know, it is bitter to invest in expensive pieces of meat that get too much or forkulles. The solution is of course to learn his barbecue is better to know and to keep an eye on the meat. And the latter, a new gadget from grillproducenten Weber help you with.

Or should we rather say from the company iDevices, in 2016 sold the rights to the mark iGrill and the knowledge over a number of years had built up on digital thermometers for Weber.

In cooperation with the Resin - read more in the bottom of the article

Technology - 22. jun. 2020 - pm. 18:36 Big changes on the way


today, therefore, it is Weber, who must take full responsibility for the Weber Connect Smart Grilling Hub, which we have tested with mixed results. The idea with this device is that you via a protected steel cable can connect up to four thermostats to the central hub, which is also connected to an app on your mobile phone.

And unlike a number of similar digital thermometers supports Weber's model both Bluetooth and wi-fi. The latter, however, solely on 2.4 GHz, which limits the applicability.

the Problem with Bluetooth is, of course, the scope, which must be between the hub and your phone, which wi-fi fixes.

See also: Make havefesten to clean gas

It bother you not look to see, when you put an expensive new gadget up. Screen dump from the app

In cooperation with the Resin - read more in the bottom of the article


Regardless of the wireless technology, it is crucial that it is easy to put a gadget up and use it. During our testing, but also in the reactions from other reviewers and users, it turned out to be easier said than done.

We should, then, through several updates of the firmware in the device before it could be used. And several times we had to start all over again.

It is simply not good enough. At the same time, it takes an incredibly long time to charge the battery in the hub, which also absorbs the power quite quickly.

For the price there should be better control on both the software and the battery.

See also: The great grillkrig: do you Use gas or charcoal?

the Hub is well built and the display is easy to read. By contrast, pinches it with the battery, which takes too long to charge and does not hold the power very long. Photo: Linda Johansen

In cooperation with the Resin - read more in the bottom of the article


When it finally comes to life in the Weber Connect Smart Grilling Hub, there are fortunately more good to write. It is smart thought that you can connect up to four thermometers, so you can keep an eye on various pieces of meat.

the Device is only able to warn you about the development of one of the kødstykkerne, but if you give priority to the piece of meat that quickly gets finished, you can put a surveillance of the next when the first is clear.

And you can constantly manually check the temperature from up to four sensors on the large display on the hub, which is easy to read even in sunlight, and of course in the app.

It follows, incidentally, two with in the sales box. A sensor which sits on top of the grillristen and measuring grillens general temperature. And a feel that can be inserted into the meat.

the App's selection of pre-set meats, is somewhat limited compared to the Danish market and seems very american. Screen dump from the app

In cooperation with the Resin - read more in the bottom of the article


the App comes after our assessment a bit to short, when it comes to the number of pre-set meats, which you can type the size and then automatically monitor.

the Committee of meats, seems to take its point of departure in the u.s. market, but lacks, according to critics also enough options there. Please be aware that even though the timer that counts down, displays a time, so it does not mean that the meat is finished after, for example, exactly 20 minutes.

as the temperature rises in the core of the meat and the grill, 'accelerator' countdown up. Or down if the opposite happens with the temperatures. So, of course it is good that you get alerts on your mobile and do not need to stand over the hub in order to be able to follow.

Two things you need to know about the hub and the sensors: the Hub tolerate only temperatures up to 65 degrees, so it must be kept in good distance to the grill. And so tolerates the sensors are not water - therefore, you should be immersing them in water or even worse put them in the washing machine.

And the verdict? For the price to Weber in the process of updating both software and hardware. Better battery life and faster charging is one of the requirements before we can recommend a purchase. And a software that stands more straight and not putting the users on overtime, is also a requirement from here.

You can find the large manual here.

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How it works prislinks in this article

This article contains affiliate links for Ekstra partner Resin. When readers click on these links, we receive a small payment. The cooperation has no impact on the tests or techhistorier we bring - or a possible review of a product.

- the editors

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