The Restaurant Sihlmatt, of the most affectionate Sihlmätteli called, is located on a clearing near the Sihl river in the Zug parish of Menzingen. However, the idyllic situation is to the advantage of operators Tobi emmenegger and Felix Schnyder currently not much: Because during the cold Season to a lot of people go to the Ausflugsbeiz with garden restaurant remains closed. This is a benefit to us now.
To stimulate the business, rent the Sihlmätteli Team as last Winter, will serve for the next three weeks in the Restaurant To the Golden barrel, close to the long street and is the best trout fishing in the city. For the fresh catch of the day salmon fish, the Sihlmätteli is also known. He is not, however, as you would imagine, the Sihl, but dates back to the Brüggli-fish farming of the homonymous village, 18 km from Menzingen.
At the plate the whole trout, blue, or fried come, there's also the tried-and-tested salt potatoes and nut butter. Also the lettuce with the Sihlmatt house sauce as well as a number of Alternatives for those who eat no fish,: roast veal, Malfatti or fried eggs from the Sihlmätteli chicken. Of course, the temporary guests also have a Zuger Kirsch cake from the Menzinger village of Beck key in the Luggage.
Res. below email@example.com or 076 303 63 13
Tue–Sat from 18 clock
Do 14.2. to 9.3.
Created: 14.02.2019, 09:50 PM