Expert panel judgement: the world's most dangerous food is sugar

Dangerous food may mean that it is toxic or that it little by little, get sick, or that it is the size of the earth in terms of harmful.Fungi can be dangerous to eat, because they have many very poisonous varieties.Puffer fish ie, fugu eating can kill if the fish is mishandled.People and the natural environment particularly dangerous to eat, however beloved of our delicacy, sugar.

the Japanese puffer fish fugu is deadly to eat, if the cook does not know how to deal with the raw material correctly.

However, fugu is not the food, which gizmodo.com-site thing find experts interviews via the world's most dangerous food.

whether the world's most dangerous food then durio, stinky fruit, with the rotten egg-like, fart-like stench of the reason are the fruit containing sulphur compounds?

Sugar is a sweet poison, if you eat a ton. Mostphotos breathtaking smell

Chef Anthony Bourdain is described according to Wikipedia, durion smell: "It smells like would have buried somebody holding a whole stilton cheese in her arms, and dug him out a few weeks later”.

the Fruit smell does not, however, take the spirit, but durion abundant binge eating can cause such a strong increase in body temperature, that it can be life-threatening.

contains its sulfur in this fruit can be life threatening, even if at the same time ingested alcohol, coffee, or certain heart or blood pressure medications.

Durio however, there is no maybe, however the world's most dangerous food.

Durio smells so powerfully that it brings, for example, a plane is in some places prohibited. Mostphotos kill a small sponge

the food culture professor Lucy Long and food research professor Alice Julier keep mushrooms of the world's all-time most dangerous to eat as.

in Fungi has many deadly varieties. Even a small piece like that can be life-threatening. Unfamiliar mushrooms has a bite in the history of mankind so much, that the poison is guaranteed to be many dead.

Dangerous mushrooms is offered in more than tattiris take or forest mushroom salad on the plate.

Mold and yeast are also fungi. A certain mold or yeast may be bad luck to destroy food so that it becomes downright toxic.

the Red fly agaric is not the way, but not that healthy sex can claim. Mostphotos green harvesting may be a virus tank

Harvard university professor of history Joyce E. Chaplin claims the world's most dangerous food for livestock meat.

chaplin's according to the food production intended for the domestic animals people have for centuries and over the millennia have received numerous deadly pathogens.

chicken, birds and pigs are still Chaplin, according to the actual virus tanks.

Researcher Yue Dong ista steak is my all-time worst eating-related killer.

Dong means not only that a rich meat-eating can raise, inter alia, heart disease and type 2 diabetes risk.

Dong according to the steaks to the frequent eating is a threat to all mankind, because of the massive meat production is ecologically so destructive.

domestic animals can carry micro-organisms that are hazardous to humans. Mostphotos white-slayer

a Large part of the Gizmodon interviewing experts complained, however, the world's most dangerous food, which is found in almost every food cupboard. It is offered in every cafe and restaurant.

Professor Rebecca Earle , Ken Albala , Paul Freedman and Miriam Chaiken brought the world's most dangerous food sugar.

Sugar is associated with serious public diseases of reproduction. Its connection, inter alia, type 2 diabetes and obesity epidemic is obvious.

Abundant sugar eating can change the intestinal microflora in a way that can be us very destructive.

in Addition, the sugar production is in addition to the environment quite a kuormittaja.